All posts tagged "Recipe"
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A Forager’s Thanksgiving Feast
On a warm and sunny day in November a group of us gathered together to create a Forager's Thanksgiving Feast out of locally foraged ingredients.
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Oyster Mushrooms
Learn how to identify, harvest, enjoy and preserve wild oyster mushrooms.
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Roasted Ginkgo nut recipe
Here's a recipe on pan-roasting delicious ginkgo nuts.
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Recipe: Stuffed Grape Leaves and Wineberry Sangria
WINEBERRY SANGRIA: Serves 8-10 2 cups wineberries or raspberries 1 750 ml bottle of Riesling or other fruity/semi sweet wine – Grape juice or ginger-ale...
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Video: Feed Your Farmers: Stuffed Grape Leaves and Wineberry Sangria
Yum! Suburban Foragers Gather Together with the Cropsey Farm team to enjoy a meal of Stuffed Grape Leaves and a delicious Wineberry Sangria for Chef’s...
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Recipe: Caramelized Milkweed Pods and Pork and Lambsquarters Meatballs in a Coconut Cream Broth
Here’s a recipe for this month’s seasonal ingredient Milk Weed Pods: simple and delicious. CARAMELIZED MILKWEED PODS 2 T coconut oil 3 cups fresh...
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Video: Feed your Farmers: Cooking at Cropsey Farm
Join Suburban Foragers as they cook a foraged and farm harvested meal for the hard working farmers at Cropsey Farm. This week’s recipe: Pork Lambsquarters...
